Dining
Enjoy relaxed, all-day dining in Teavine House restaurant overlooking beautiful gardens and manicured lawns in picturesque Tallebudgera Valley, with seating available in our charming French Provincial styled Tea Rooms and surrounding patios.
Be soothed by a gentle atmosphere of elegance as you savour morning or afternoon tea of housemade patisseries paired with artisan tea or specialty coffee, or Devonshire tea featuring our signature scones served with fresh cream and seasonal preserve.
For something more substantial, our a la carte menu is available for lunch Thursday to Saturday, or sample rustic delights from our locally sourced seasonal Ploughman’s Board, served all day, Thursday to Sunday, with your choice of locally home-glazed ham off the bone; pan-fried organic chicken breast; Norwegian smoked salmon; or vegetarian frittata.